This fruit has a cult-like following and it's easy to see why! This bumpy skinned green fruit looks like and apple but tastes like the crispest, juiciest Asian Pear ever. Heavy producing and maturing in early August, it is a home orchard prize!Heavy producer. Outstanding tart Asian Pear taste with incredible juiciness. Easy to grow. Lovely in bloom in spring. Fruit is best for fresh eating. Needs another Asian Pear variety nearby for best pollination and fruit set.
Thrives in full sun. Feed yearly with an organic fertilizer. Prune in winter for damage and to promote good airflow for fruit.