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Pepper 'Early Jalapeno'

Jalapeno pepper

  • »  3" Jalapeño
  • »  Medium-hot peppers
  • »  Enjoy raw, grilled, or cooked
  • »  2,500 to 5,000 Scoville Heat Units
  • »  Syn. Capsicum annuum

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Early Jalapeño is a great choice for cooler climates, with better adaptability than many other jalapeño varieties. Fruits mature from deep green to bright red and can produce up to 40 peppers per plant with regular harvesting. Versatile and flavorful, these jalapeños are perfect for fresh salsa, pickling, fermenting, roasting, or drying to make homemade chipotle peppers.

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Attributes
• Border or Bed
• Container
• Dried Flower/Foliage
• Edible
Foliage Color
• Green
Maintenance and Care
• Heat Tolerant
• Low Maintenance
Programs
• Sara's Superb Herbs
Exposure
• Full Sun
• Partial Sun
Habit
• Upright
Soil Moisture
• Average Water
• Moist, Well-Drained
Growing & Maintenance Tips for Pepper 'Early Jalapeno'

Thrives in full sun with an average amount of water, in a moist, well-drained soil.