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Pepper Shishito

sweet shishito pepper

  • »  From green to dark red as it ripens
  • »  100 Scoville heat units
  • »  Sweet and smoky flavor
  • »  Fruits are 2-4" long

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Shishito pepper is a high-yielding variety known for its thin-skinned, mild, sweet peppers that are a favorite in Asian cuisine. Perfect for grilling, sautéing, roasting, and appetizers, these flavorful peppers are easy to grow and produce an abundant harvest in just 60–80 days. Their compact growth makes them an excellent choice for containers, providing a steady supply of delicious peppers all season long.

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Attributes
Edible
Foliage Color
Green
Maintenance and Care
Heat Tolerant
Season of Interest (Foliage)
Summer
Exposure
Full Sun
Soil Moisture
Average Water
Moist, Well-Drained
Growing & Maintenance Tips for Pepper Shishito

Plant in full sun in well-drained soil.