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Pepper 'Aji Rico' (Hot)

Aji Rico Hot Pepper



  • »  Hybrid, hot pepper
  • »  7-75 days to harvest
  • »  Heavy yield of stout, red peppers
  • »  50-75 fruits per plant
  • »  Perfect for sauces, salsas, and drying
  • »  Very productive and dependable
  • »  Refreshing citrus flavor and warm heat level
  • »  2017 AAS winner

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Tired of waiting through the heat of summer to get your Hot Peppers? That's over with this 2017 AAS winner that produces tons of small, brilliant red, toasty warm peppers for your salsa or hot sauces. Thin walled, colorfule & productive! Big producer with scads of small, red fruit that mature in mid July right on through fall. Perfect for sauces, salsa and drying, make sure you fertilize during the summer for best yielding.

New
Attributes
Award Winning
Edible
Foliage Color
Green
Flower Color
Red
Programs
Goodness Grows Edibles
Exposure
Full Sun
Soil Moisture
Average Water
Growing & Maintenance Tips for Pepper ''Aji Rico' (Hot)'

Plant in full sun, average to well-drained garden soil.